Here are three incredible plates of food we had for lunch one day--risotto with peas, timbale and a salad with oranges, fennel and olives.
More salads and pizza. The bottom one is an Italian favorite called Pizza Quattrostaggione.
These delicious pasta purses were served to us at a lovely restaurant just outside Lucca.
And last, but not least--gelato. We had this delicious Italian ice cream each and every day we were there. Harry loved the lemon but I tried absolutely every kind possible. After eating gelato we have completely lost our taste for ice cream. I'm researching recipes for peach gelato. I'll keep you posted on my progress.